Company Overview
Loaf is a leading New Zealand bakery, founded in 2004, to create high quality artisan breads. Loaf's breads and delectable sweet treats are handcrafted by a team of bakers using the finest ingredients. Our range is extensive and includes hundreds of different products for the food service industry, as well as a retail range. The spectrum includes handcrafted breads, sourdoughs, cakes, slices, pastries, scones, muffins, doughnuts, buns and gluten free products. It includes hot favourites such as sliders, Loaf-nuts and bliss bites. Loaf's products can be found throughout New Zealand and in a number of overseas markets.