The Flaming Onion

Price Range $$

About & Description

Real Gourmet Takeaways .The freshest ingredients possible. Cooked by a Chef with over 10 years experience both locally and internationally.

Opening Hours

Tuesday
04:00 pm - 08:30 pm
Wednesday
04:00 pm - 08:30 pm
Thursday
04:00 pm - 09:00 pm
Friday
12:00 pm - 09:00 pm
Saturday
01:00 pm - 09:00 pm
Sunday
04:00 pm - 08:30 pm

Address Contact and Directions

Street:
shop 6,1 lydia avenue
City:
Auckland
Zip:
0627
Phone:
094190325
Email:
[email protected]
Website:
http://theflamingonion.co.nz/
Category:
Fast Food Restaurant
Tags:
Burger Restaurant

Restaurant Services

Delivery:
Catering:
Kids:
Takeout:
Walkins:
Groups:
Outdoor:
Pickup:
Reserve:
Waiter:

Restaurant Specialties

Dinner:
Lunch:
Breakfast:
Coffee:
Drinks:

Parking

Street:
Lot:
Valet:

Payment Options

Cash :
Amex:
Discover:
Mastercard:
Visa:

Founded

Year: 2012

General Info

Welcome to The Flaming Onion. The Flaming Onion – Real Gourmet Takeaways!!!! “We can find various definitions for gourmet food, but, perhaps, the best way to describe gourmet food is to say that it is food which is simple, tasty, smells wonderful, looks great, and is skillfully prepared using the freshest and best ingredients available” Here at The Flaming Onion we like to provide customers with ‘Real Gourmet Takeaways‘. Why do we consider ourselves ‘Gourmet‘? We have a Chef with over 10 years experiece, both locally and overseas, cooking your food and running the kitchen. We use Angus Beef in our Beef Burgers. We get it minced to our specifications. We hand-make every patty we sell. We only add salt and pepper and let the flavour of the meat speak for itself! Don’t be afraid to ask for it medium rare. We use Corn Fed Chicken in our Chicken burgers. We infuse this in oil with garlic and thyme. Our Spicy Chicken Burger is Marinated in cayanne pepper, chilli and oil. In our Vege Burger we hand make our own Falafels and Hummus. We make our own Sauces from scratch. This starts with making our Mayonaise. From this base we make our own Mustard-Mayo, Aioli and Tartare sauce. We make our own Tomato Relish and Spicy Jalapeno Relish. All of the Buns are brushed with Herb-Infused Olive Oil before toasting them. We use Streaky Bacon. We use Tasty Cheese. Every Potato Rosti is Hand-made. Agria Potatoes are used for our Chips which we Hand-cut. These are then blanched and left to cool. Then they are cooked again to order. We also use McCains Chips which are the top of the range. Every bag your food is packaged in is Hand Stamped one by one. We try and use the best Packaging to keep the food as Hot and Non-greasy as possible. We use a Chargrill rather than a hot plate to cook your burgers. This gives the meat a great taste and is Healthier than using a hotplate. We use a Beer Batter for our Fish that we make from scratch. Our Bread comes from an independant supplier and not the supermarket. We use the Freshest Fish, Meat and Vegetables we can find. We use Local Suppliers wherever possible. We taste everything!

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